When my husband and I travel together, we spend a lot of time searching for food. Sometimes we’re trying to find a specific place someone recommended, other times we want the perfect reservation, but most of the time we’re wandering and seeing what looks good. When we wander, most of the meals are okay to […]
Roman Food
When in Rome, you will spend an inordinate amount of time and energy stuffing yourself silly. Here’s a quick round-up of commonly encountered Roman specialties: Potato Pizza – I don’t like potatoes, but I like this. Potato pizza is one of the only things I remember from my trip to Rome 20 years ago. Then, […]
Three Tuns
This is the oldest surviving house in Hay-on-Wye. It was built in the 16th century as a three-bay cruck truss (the original cruck truss is still in place) timber-frame building and is now mostly encased in stone. The bar has an inviting Inglenook chimney and original features such as a dog-leg staircase are scattered throughout. […]
Kilverts
Kilverts is not just a restaurant, but a restaurant with rooms, a common Welsh institution. How does this differ from, say, an inn? Well, the focus is on the restaurant’s (usually touted) gourmet fare and the rooms are generally reasonably priced. The cost is DB&B, which includes dinner, breakfast and bed. We stumbled upon Kilverts […]
La Taca D’Oli
This is a popular Niçoise/French/Italian restaurant featuring local, fresh food. It’s tiny and tucked into a narrow, busy street, so it pays to arrive early. The restaurant offers two menus: two courses for €19 and three courses for €24. We started off with house salads, which were enormous. There was nothing special about them, but […]
Nil
Nil was recommended to me by my friend Alex, who used to live in Hamburg. I expected it to be good, but it ended up being the best meal I’ve had in awhile! The dishes were not particularly inventive, but the ingredients were seasonal and fresh and each course was solidly delicious. NIL specializes in […]
Moti Mahal
Moti Mahal is currently the top Indian restaurant in London for good reason: the traditional-style food is so good you will want to eat there every night. This restaurant opened in 2005 and is the offspring of the Delhi restaurant of the same name. The original restaurant, which opened in 1959, was the first to […]
FishWorks
We were browsing in Marylebone, starving and craving fish and chips, when FishWorks called out to us like a beacon. It was exactly what we were seeking – delicious, fresh seafood, a glass of crisp wine and comfortable seats upon which to rest our weary bodies. FishWorks sources its fish locally from suppliers who practice […]