Le Petit Roi de la Lune‘s interesting French-with-a-twist menu caught our eye as we wandered aimlessly around town seeking dinner. We had just passed up our targeted first-choice venue for being too stuffy but still wanted local cuisine.
Le Petit Roi de la Lune was just what we were looking for: a casual, fashionable place that serves revisited French cuisine. We enjoyed the Camembert frit avec gelée de mûre (yes, as in breaded, fried Camembert), escargot bourguignon and, of course, local wines.
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